Seafood processing is inherently a ‘one-to-many’ proposition: a single animal is broken down into multiple, distinct finished products. Sounds simple, right?
So why do so many software companies miss the mark in seafood manufacturing? And why do so many seafood businesses end up paying exorbitant custom programming fees to make the software work in a one-to-many production environment?
The challenge is managing inventory and yields, while capturing accurate costs on everything you produce and sell. Seasoft, from CAI Software has been helping our clients meet these production challenges for more than 25 years.
For more information contact Jim Levy at (800) 422-4786 or email@example.com, or watch this short video to learn more.